WHITE TRUFFLE

It is considered the most precious and valuable variety of truffle, with an unmistakable aroma.

The outer part is smooth or almost whitish yellow. The internal color varies depending on the degree of maturation it has reached and the plant with which it has coexisted in symbiosis, it can vary from white to pinkish brown.

With an intense and very aromatic aroma.

AVAILABILITY: from September to December)